We love to snack and so I’m always noodling over how to enjoy good food but at the lowest calorie count, without sacrificing great taste and satisfaction. We’ve tried lots of tortilla chips, many with really healthy whole grains and good-for-you stuff. I did want to try making some chips at home and these turned out pretty good. Crispy, tasty, lower calorie than store bought and very inexpensive. I think I'll try with flour tortillas next time instead of the corn.
8 inch round corn tortillas
Optional: smoked paprika, Italian seasoning, Greek seasoning, blue cheese powder, dry ranch dressing mix…
Preheat oven to 400 degrees.
Cut tortillas into 8 wedges with a pizza cutter or knife.