Recipe for Red Wine and Garlic Portabellas Over Whole Wheat English Muffins

When we had friends visiting recently, I pulled a bunch of stuff out of the fridge for a pot luck lunch.  I had some portabellas that needed to be used and came up with this recipe.  Everyone loved it and insisted I write it up for the blog, so here you go!  This is a rich and filling veggie dish that works for lunch or dinner.  I’m also going to try the mushies on top of whole wheat pizza sometime.

Veggie and Hummus Sammys

Perhaps like yourself, I am trying to reign in my holiday eating and get back on track with healthy eating most of the time and only occasional treats (unlike what the past month or so has been).  I don't know what it is about the New Year that compels us to "start", but this past weekend on NY's day I got my head organized around how I am going to eat and some attainable short and long term goals for healthy eating, which will translate into a few pounds lost over the near term.