Here’s a healthy and quick appetizer or snack that is sure to please. The rosemary, wine and shallots play very nicely together. I used my new favorite healthy baguette recipe for the bread.
Makes about 2 cups of dip, approximately 83 calories, 0.8 grams fat, 13 grams carbs, 3 grams fiber, 4.3 grams protein, 2 WW Points+, per ¼ cup
Bread: approximately 21 calories, 0.1 grams fat, 4.25 grams carbs, 0.5 grams fiber, 1 grams protein, 1 WW Points+ per ½ of thin slice
